Cocina Mexicana e Internacional - Mariscos y otros Productos del Mar

Synopsis:

There is something strange about the fact that no one meets the seafood in defining which are the basic food for complete nutrition. It's like telling us that we can very well live without them. Well, we can; But who would be so thoughtless as to dispense with something so wonderful and varied ?.

His strange names to excite the imagination, shrimp, prawns, squid, octopus, clams, oysters. And urchins, crabs, mussels, scallops, lobsters and even oxen sea.

The sea and presents the mottled appearance of a market stall where seafood are the stars.

Seafood is, likewise, the most contradictory of food, since most of their species are hideous, but incredibly tasty. So, it pays to know the thousand and one ways to prepare them, to overcome, in favor of the variety, the temptation to eat as they come from the sea. This volume shows options that are simple and practical, to highlight the undeniable fact that the true royalty does not always need ermine robes.